Fish & Chips
Gluten Free, suitable for Vegetarians and Vegans.
GB-181-065
What we put in our bags
Fish & Chips Flavour Potato Crisps
Ingredients:
Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Rice Flour, Yeast Extract, Acidity Regulator: Sodium Diacetate; Sugar, Salt, Gram Flour, Natural Flavouring, Spice (Black Pepper).
Store in a cool dry place away from bright light. Packaged in a protective atmosphere.
| Per 25g serving (1/5 bag) | ||
|---|---|---|
| ENERGY | 526 kJ/126 kcal | 6% |
| FAT | 7.7g | 11% |
| SATURATES | 0.6g | 3% |
| SUGAR | 0.5g | 1% |
| SALT | 0.32g | 5% |
% of an adult's reference intake.
Typical values per 100g: 2128 kJ / 510 kcal
Reference intake of an average adult (8400kJ/2000kcal)
| NUTRITION | Per 25g Serving | Per 100g |
|---|---|---|
| ENERGY | 526 kJ/126 kcal | 2102 kJ/502 kcal |
| FAT | 7.7g | 30.7g |
| of which: saturates | 0.6g | 2.3g |
| CARBOHYDRATE | 13.3g | 53.2g |
| of which: sugars | 0.5g | 1.8g |
| PROTEIN | 1.6g | 6.3g |
| SALT | 0.32g | 1.28g |