1940
Mr Charles Brook opens his first fish and chip shop in Bradford, Yorkshire.

1945
Colin Brook, Son of Charles, returns from WWII.

1945
Charles and Colin created their first ever bag of crisps.

1950's
Charles and Colin moved into their first factory which was a one up one down terrace house in Bradford.

1950's
Seabrook started delivering crisps door to door.

1950's
Seabrook launched the UK's first crinkle cut crisps.

1953
Coronation of Queen Elizabeth II celebration eating Seabrook Crisps

1956
Charles and Colin converted the old Allerton liberal club in Bradford into a new factory at the same time as incorporating the company.

1956
World Crisp Eating competition in Bradford, Yorkshire.

1959
Seabrook selling crisps from their mobile van shop.

1960's
Seabrook crisps sold coast to coast.

1978
Seabrook purchased a site at Duncombe Street, Bradford and 2 years later opened the Princeville factory.

1979
The first crinkle cut crisp was made using Prawn Cocktail flavour.

Late 70's
Seabrook were the first to start using Sunflower Oil to cook the crisps.

2007
MSG removed by reformulating the flavours. At the same time all e numbers and any artificial unnecessary ingredients were removed.

2012
Here is our core range today.